Made from banana, dark chocolate, sorghum flour, and palm sugar, our Super Banana cake is as yummy as it could be. A special treat with a nice banana scent and a sweet coconut milk chocolate ganache that envelops its tender and moist texture. Even better, this dairy-free and gluten-free cake also uses no egg, making it very much vegan-friendly!
*NOTES: All of Ann's creations are made in one kitchen. However, we take utmost care to prevent unintentional allergen exposure.
Please refrigerate immediately.
Super Banana will stay fresh for 2 to 3 days in the fridge and 2 to 3 hours at room temperature.
Harus selalu disimpan dalam kulkas. Produk ini bisa bertahan selama 7 hari di dalam freezer, 2 hari di dalam kulkas, dan 3 jam pada suhu ruang.
Storage & Care
Harus selalu disimpan dalam kulkas. Produk ini bisa bertahan selama 7 hari di dalam freezer, 2 hari di dalam kulkas, dan 3 jam pada suhu ruang.