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Gluten-free creation in delightful dessert form! Each scoop is a burst of flavorful pleasure. Tiramisu Dessert Tray made of rice flour and cornstarch sponge cake soaked in coffee, yolk-free mascarpone sweetened with honey, and an extra-licious chocolate ganache with a dusting of dark chocolate powder that melts on your tongue. Stock this luscious creation in your freezer and get the moist texture you'd keep wanting more, anytime.

This Super Tiramisu Cake is definitely a must-try, especially for coffee lovers! We recreate this famous Italian dessert using super ingredients: a sponge cake made from rice flour and cornstarch, mascarpone cream sweetened with honey, a dark chocolate topping that melts on your tongue, and absolutely no alcohol. To give it a great overall coffee balance, we soak this gluten-free sponge cake in coffee and honey, creating a beautiful, moist texture and a bittersweet aftertaste you just can't get enough of.

*NOTES: All of Ann's creations are made in one kitchen. However, we take utmost care to prevent unintentional allergen exposure.