Crafted carefully with selected ingredients and refined recipes, these unique cakes are made like a masterpiece filled with happiness.
Brings you another creation from Mille Feuille’s original recipe. “A thousand layers” of special creme patisserie with a generous amount of apple filling that exudes a nice cinnamon scent. Dusted with sugar and cinnamon powder that easily makes this apple cake enjoyable and light and makes you crave more.
Notes: Apple Mille Feuille will be served in 4x4 cm cuts
Have you met these Butter Crunch from Ann's Bakehouse & Creamery? If you haven't, well, be prepared to put it on the list of your new favorite cookies! Striking a familiar taste like a butter cookie from your childhood, but with a softer, more crumbly texture, these sweet and salty cookies are so good that you just don't want to share them with anyone. A kind of snack you'd love to stock up in your room for a midnight cookie emergency!
Celebrate in style and make your birthday memorable with this delightful cake topper that turns an ordinary cake into an extraordinary centerpiece. This charming accessory is the perfect finishing touch to add a touch of elegance.
Sugar, spice, and everything nice; a single bite of our Carrot Cake will never suffice! This classic creation is sweet, with a slight hint of cinnamon, that is surprisingly suitable for all kinds of palate. Enjoy digging into this firm yet tender sponge carrot cake, topped with tasty cream cheese frosting that melts on your tongue. Everything will lead you to an absolute conclusion: carrots never tasted better!
Originated from France, the sweet Mille Feuille is known for its "thousand layers" of flaky puff pastry, sugar glazed on top, and layers of creamy vanilla custard inside. Twisting the original sugar topping with cream cheese, our signature Cheese Mille Feuille is created, with a nice balance of sweetness and a distinct taste.
Notes: Cheese Mille Feuille will be served in 4x4 cm cuts
Our signature Chocolate Salted Caramel Fudge has much more to offer than just a pretty look; it’s both rich in taste as well as texture. The salty-sweet taste from salted caramel is complemented with dark chocolate sponge cake that gives it a really nice counterbalance. As if it’s not enough, this beautiful fudge cake is also layered with buttery cream cheese, adding more to its already above-par tastiness.
Calling all chocolate lovers in town! We present to you our special Coco Cake to satisfy your choco-craving any day of the week. Made from a moist chocolate sponge cake, layered with rich chocolate buttercream, and garnished generously with chocolate shavings on top. A rich chocolate dessert to enjoy with a coffee on the side, or as a birthday cake to surprise your beloved.
Inspired by our very own Coco Cake, the tiny but mighty Coco Cookies are born. Made with the same love for chocolate, these cookies are so light yet strong in chocolate flavor, making them hard to resist! Add this chocolate biscuit to your holiday cookie collections to treat your guests at home (or yourself, of course!)
Discover the Netizanns' favorite Coffee Bar, an original creation from Ann's Bakehouse & Creamery. This coffee cookie combines the perfect duo of coffee and white chocolate, delighting both coffee enthusiasts and non-coffee lovers alike. One-of-a-kind and gaining loyal fans, it's a must-try in the world of coffee cookies!
Like a grandmother’s homemade cooking, this humble dessert is just so comforting. From the slightly bitter chocolate pudding, to the sweet vanilla sauce, and of course, the pieces of chocolate shavings decorated on top—everything just warms the heart. Give this Chocolate Pudding to your closest ones, as a small token of appreciation and love.
Introducing our versatile Gift Card – the perfect way to express your sentiments on any occasion. Whether you're celebrating birthdays, anniversaries, or simply showing appreciation, our Gift Card is a thoughtful and flexible choice.
Elevate your special moments and add a touch of sparkle to your birthday celebrations with our Birthday Candles collection.
More than just a tasty treat, our signature Honey Cake is a true culinary delight! Bringing together creamy-milk caramel and honey in one bite, this sweet delicacy creates a spark of taste that keeps on giving. Yes, Honey Cake gets better every day, with day 5-10 being its prime time window (that is, of course, if it's not already finished by then!) P.S. Honey Cake is one of #Anns1ndonesia's
In every piece, lies a fantastic cheese experience, waiting to be found. Yup, this cheesy Kaastengel crumbles like no other, with a texture so rich from the baked grated cheese. Leaving behind a strong Edam aftertaste, our Kaastengel is so popular. A favorite among cheese lovers, these are classic Indonesian cheese stick cookies.
Indulge in the tangy delight of Ann's Bakehouse & Creamery's Key Lime Pie Special. Enhanced with special Ramadan decorations, including slices of kiwi fruit, it offers a refreshing experience perfect for Ramadan. Enjoy the sweet and tangy flavors blended in every bite, coupled with Ann's moist signature crust. It's a perfect dessert to beat the heat during Ramadan. Experience the essence of Fruit tart pie in every slice.
Layers of gold and sweet scent of cinnamon instantly spark up a flavorful recollection, as if you could taste this cake in your tongue already. It’s tender, it’s sweet, also a little bit savory, with a familiar dense texture that pampers your taste buds. A well-known Indonesian culinary legacy, Lapis Legit is perfect to serve at your family gathering or celebration. N.B. Lapis Legit is one of #Anns1ndonesia's selected products.
Said to be one of the most difficult desserts to make, Mille Feuille easily steals attention with its pretty glaze of sugar topping, buttery scent, creamy vanilla custard, and "a thousand layers" of flaky puff pastry. Best for those with a sweet tooth, this buttery-scented dish will strike you with a strong sugary taste that lingers on. With a cup of tea on the side, our Mille Feuille brings France so close, just a nibble away.
Notes: Mille Feuille will be served in 4x4 cm cuts